Restaurant Blog
Summer Menu Changes - Don't Be Afraid of Change!
Written by Matt Thomas   
Thursday, 22 July 2010 00:00

Yes my friends, it is that time again...time for our seasonal menu change! We have fresh corn (Elote - Mexican Style corn on the cob) for our Street Food section.  Also keeping with the season we have a refreshing Watermelon Salad, perfect for cooling off for the evening, after a nice summer day.  We are not stopping there though; we are also putting comfort back on your dinner plate with our Chicken and Dumpling entrée (Jidori Chicken Leg Confit - baby carrots, pearl onions, and baby celery, with buttermilk dumpling).  After tasting some of our summer specials, you might want to wet your whistle with some of our new hand crafted specialty cocktails: the Southside Cooler (watermelon and vodka based) and the Bourbon and Bells (whisky, sage, and bell peppers...one of my favorites).

 
POP Event @ MOPA Tonight
Written by Matt Thomas   
Wednesday, 21 July 2010 00:00

If you haven't made it over to MOPA for their "POP" event, then tonight is the night (7.22.10). Stop by Alchemy for dinner, then mosey on over to the Museum of Photographic Arts for crafted cocktails and the popular culture classic movie featuring the Beatles, A Hard Day's Night. Cocktail hour starts at 7:00pm and the movie starts at 8:00pm. For more information check out: www.popthursdays.com

 
Dine with us for Pride Week
Written by Matt Thomas   
Tuesday, 13 July 2010 00:00

Come join us for dinner during Pride Week, and enjoy farm fresh produce and meats, hand-crafted cocktails, and a relaxing ambiance that will either start off a perfect night or put a finish to a creative evening.

 
Silent Sunday with guest bartender Jack Reynolds
Written by Matt Thomas   
Thursday, 08 July 2010 00:00

If anytime you hear the name Charlie Chaplin your ears perk up, and anytime someone mentions a Sazerac your mouth waters, then you are in for a treat this Sunday (and the first Sunday of every month) for Silent Sundays. Come in and enjoy silent movies from the 20's and prohibition era cocktails with our resident mixologist Frankie Thaheld, and guest bartender Jack Reynolds (bartender from Starlight).

 
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Summer Menu Changes - Don't Be Afraid of Change!

Yes my friends, it is that time again...time for our seasonal menu change! We have fresh corn (Elote - Mexican Style corn on the cob) for our Street Food section.  Also keeping with the season we hav...

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